I am a 30 something guy who travels the world tasting foods and stealing idea’s. I am currently residing in Auckland, New Zealand where an abundance of fresh produce is available and where some of the best fusion cooking originates.
I originally came up with the idea of “The Guy That Cooks” as my friends in Canada & the USA wanted to know what I was cooking for dinner each night. I started it and only added the meals I thought worked or were unusual.
I have a large passion for curing meats and experiment most weekends with something different.
If you are interested in cooking I suggest that you keep at it. I have numerous failures in the kitchen but for all of those failures one great dish will appear. I try to keep minimal articles on my blog as I do not want to be like others who post any recipe they want. I only post the good things that work, that are feasible to cook at home and that people will like.
Cooking should be fun so take these recipes, try them out and share them around.
Thanks for visiting. I really hope you come back and leave your own mark here by commenting and sharing your successes.